Our first pho in Vietnam. Because you can’t go 2 days in
Vietnam without eating some! This was in Tan Binh Market, a bustling and busy
market filled with street food, goods and souvenirs and vendors selling fruits
and vegetables. Just be aware that it isn’t the best place if you want to eat
your meal in peace – you’ll likely get hassled by locals selling lottery tickets,
tissues, snacks and drinks. The vibrant
atmosphere is definitely worth it though every once in a while!
This pho was a classic ga (chicken) pho with noodles, bean sprouts, chicken, cilantro, green onion, lime wedges, a light meat broth and sauces on the side – soy, spicy chili, etc.
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